Make a


Please select the link below to make a reservation online.


Ocean 362 is open Thursday through Monday, closed on Tuesdays & Wednesdays. Dinner hours are 5:00 pm to 9:00 pm.

Reservations can be made online HERE or by using the request form below. We will reply via email to confirm your reservation. For parties of SIX or more, we do require a credit card to secure reservations. Please email for reservations for parties of six or more. Kindly email [email protected] with any questions about a reservation.

You may also call us at 340-776-0001. If we are unable to answer, please leave a brief message. Please do not leave reservation requests, as we cannot guarantee we will have availability.

If you are interested in hosting an event, wedding, or private party, please contact us at [email protected]

Seating Options

We have three seating options available. They include the main dining room, bar, and lounge. The same menu is offered. The first option is to be seated in our main dining room on the second floor. The unique views of St Thomas, local foliage and of Gallows Point Resort create a gorgeous backdrop for your dinner. We offer additional seating on our third level. Our stunning bar offers breath-taking views of Pillsbury Sound and St Thomas. Diners must be 18 years or older to enjoy the bar setting. There are also tables in our third-floor lounge. We offer 4 high top tables and two lower tables. The lounge area is open to diners aged eleven and above. We cannot guarantee that your first choice of seating is available. We will do our best to accommodate requests.

Private Dining & Events

For party sizes of SIX or more and for all major holidays a credit card is required to hold your reservation. We can accommodate parties up to 14 at one table on the main dining level. Larger parties will be split between tables. We ask for at least 24 hours’ notice for cancellations. No-shows or cancellations within 24 hours will incur a charge of $25 per person. Parties over 20 guests should contact [email protected] for details.